Flavors and Fillings

Click on the tabs below to see the different cake types, icing flavors and fillings available. Butter cream is the most typically used flavor, but many unique cakes are made with marzipan and fondant. 

Almond  Banana  Carrot  Champagine Chocolate
Chocolate Chip Coconut Key Lime Lemon  Mocha
Red Velvet Rum  Spice Triple Berry White

Click "Icing Flavors" above to view the variety of icings available

Almond  Butter Cream Chocolate  Cream Cheese
Fondant  Grand Marnier  Irish Cream Marzipan
Mocha Rum    

 
Click on "Fillings" above to see the variety of fillings available. 

Banana Cream Pineapple Chocolate Cream Chocolate Fudge
Chocolate Mousse Cream Cheese Custard German Chocolate
Lemon  Marion Berry Raspberry  Strawberry
Strawberry Cream Cheese Caramel